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The Diver and the Cook: Trapped in 102 Feet of Water by Lasse Spang Olsen at Abbey's Bookshop,
The Diver and the Cook: Trapped in 102 Feet of Water
— —
Lasse Spang Olsen

The Diver and the Cook

Trapped in 102 Feet of Water

Lasse Spang Olsen

$67.95   $57.73

Paperback

Not in-store but you can order this
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English
Dived Up Publications
12 November 2024
True stories of heroism, endurance & survival; Sub-aqua swimming
Following disaster in a storm, a story of courage emerges. This true tale of a seemingly impossible underwater rescue explores the determined spirit and the unwavering power of hope.

The Diver and the Cook is a gripping true story of survival against all odds. Join Harrison, a galley chef, as he fights to stay alive after his ship goes down. Meanwhile, Nico, a rookie commercial diver, faces a daunting challenge: leading the rescue mission in a treacherous underwater environment. With each passing hour, the pressure mounts. Will Nico's skills be enough to save Harrison before it's too late?

Experience the suspenseful rescue operation first-hand, narrated by the heroes themselves. Authentic photos and meticulous reconstructions bring this incredible story to life.

Gripping and unprecedented rescue operation. Unique perspective on the dangers and challenges faced by divers. Importance of teamwork and communication in high-risk situations. Incredible survival story against all odds.
By:  
Imprint:   Dived Up Publications
Country of Publication:   United Kingdom
Dimensions:   Height: 234mm,  Width: 156mm,  Spine: 11mm
Weight:   350g
ISBN:   9781909455610
ISBN 10:   190945561X
Pages:   176
Publication Date:  
Audience:   General/trade ,  ELT Advanced
Format:   Paperback
Publisher's Status:   Active
Author Website:   http://https://www.lassespangolsen.dk/

Veteran filmmaker Lasse Spang Olsen boasts a 40+ year career. He's participated in stunts and FX on over 600 films, directed eleven features, and filmed extensively underwater. He's led expeditions uncovering historical mysteries like the Flying Enterprise wreck and documented adventures worldwide. He's also a producer, lecturer and author. The Diver and the Cook was originally published in Denmark as Dykkeren of Kokken (Feb 2024).

Reviews for The Diver and the Cook: Trapped in 102 Feet of Water

'Fascinating non-fiction... gripping and scary... a story worthy of Harrison's perseverance and the miracle of his saving.'-- Undercurrent.org ‘Wow! What a story... It’s not only a story that will touch the hearts of divers but is also a great read for anyone who has not been to or under the sea at all.’– Scubaverse.com


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