Tristan Stephenson’s 20-year career as an award-winning bartender, barista, chef, bar operator and writer has taken him to 90 countries and over 400 distilleries, culminating in over 300,000 books sold. He has co-founded eight award winning bars and restaurants in London, Bristol and Cornwall, and delivered seminars and tastings at every major drinks festival around the world. He is the author of the bestselling Curious Bartender series of books for Ryland Peters & Small.
This 250-page encyclopedic book is a must-read for agave spirits lovers and those curious about Mexico’s native spirits. It is an easy-to-read and fascinating guide that made me feel as though I journeyed with Stephenson and experienced each place for myself– DrinkHacker