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Complete Book of Vegetables, Herbs and Fruit in Australia

The definitive sourcebook for growing, harvesting and cooking

Bob Flowerdew Matthew Biggs Jekka McVicar



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01 September 2016
Encyclopedic in scope, The Complete Book of Vegetables, Herbs & Fruit in Australia is the definitive sourcebook for growing, harvesting and cooking your own fresh produce at home.

Featuring over 100 different herbs, 70 vegetables and 100 fruits, this magnificent guide will help, encourage and inpsire novices and experienced gardeners alike. The coverage is phenomenal - from growing tomatoes throughout the year, to the great variety of potatoes you can grow in your own backyard, and ther herbs that can be grown in even the smallest of spaces.

Written with Australian consultants for Australian conditions with lavish illustrations and information that is easy to read and find, every gardener can discover the origins of plants, how they were named, their medicinal, cosmetic and culinary uses, and most importantly, how to cultivate the right plant to ensure a bumper crop. This is a real must-have for every gardener or cook.
By:   Bob Flowerdew, Matthew Biggs, Jekka McVicar
Imprint:   SIMON451
Country of Publication:   Australia
Dimensions:   Height: 235mm,  Width: 275mm,  Spine: 45mm
Weight:   2.810kg
ISBN:   9781925456080
ISBN 10:   1925456080
Publication Date:   01 September 2016
Audience:   General/trade ,  ELT Advanced
Format:   Hardback
Publisher's Status:   Active

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