The Cocktail Dictionary: An A–Z of cocktail recipes, from Daiquiri and Negroni to Martini and Spritz

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Henry Jeffreys

The Cocktail Dictionary

An A–Z of cocktail recipes, from Daiquiri and Negroni to Martini and Spritz

Henry Jeffreys

$43.95 $39.15

Hardback

Forthcoming
Pre-Order now

QTY:

English

Mitchell Beazley
03 September 2024

Spirits & cocktails

An A-Z compendium of every cocktail recipe that you need to know

More than 100 cocktail recipes.

Navigate the bewildering world of cocktails with this elegant A to Z guide to every recipe that you need to know. Complete with the stories behind the famous drinks and know-how on key cocktail topics and techniques, The Cocktail Dictionary is the discerning drinker's guide to the art of sipping.

Drinks expert Henry Jeffreys shows how cocktail-making is as much a science as an art. Covering key cocktail techniques such as muddling, shaking, stirring and how to get the perfect ice, Henry provides you with all the tools to make the perfect drink. Covering everything from the Old Fashioned to the Martini, the Margarita to the Daiquiri, as well as more unusual drinks like the Bee's Knees and the New York Sour, this is an indispensable collection of recipes.

Including stunning illustrations throughout, The Cocktail Dictionary is perfect as a gift for the cocktail-lover in your life, or to keep on your shelf for drinks party hosting.

By: Henry Jeffreys
Imprint: Mitchell Beazley
Country of Publication: United Kingdom
Dimensions: Height: 210mm, Width: 149mm,
ISBN: 9781784729585
ISBN 10: 1784729582
Pages: 224
Publication Date: 03 September 2024
Audience: General/trade , ELT Advanced
Format: Hardback
Publisher's Status: Forthcoming

Henry Jeffreys is a drinks expert and award-winning author. His writing has appeared in the Guardian, the Daily Telegraph, BBC Good Food and the Spectator, and he was the Features Editor at spirits specialists Master of Malt.