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The Beginner's Guide to Edible Herbs

26 Herbs Everyone Should Grow and Enjoy

Charles W. G. Smith Saxon Holt Edward C. Smith

$26.99

Paperback

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English
Storey Publishing LLC
17 April 2010
Nothing tastes better than herbs fresh from the garden. Discover how easy and rewarding it is to grow your own! Simple instructions, tempting dishes, and beautiful full-color photographs will inspire you to grow, harvest, preserve, and cook with 26 of the most popular kitchen herbs, including basil, chives, cilantro, dill, fennel, garlic, lavender, oregano, parsley, rosemary, sage, and tarragon. Your pantry will soon be filled with seasoned salts, Proven al vinegar, and caraway cookies.
By:  
Illustrated by:   Saxon Holt
Introduction by:  
Imprint:   Storey Publishing LLC
Country of Publication:   United States
Dimensions:   Height: 228mm,  Width: 178mm,  Spine: 10mm
Weight:   380g
ISBN:   9781603425285
ISBN 10:   1603425284
Pages:   144
Publication Date:  
Audience:   General/trade ,  ELT Advanced
Format:   Paperback
Publisher's Status:   Active

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