PERHAPS A GIFT VOUCHER FOR MUM?: MOTHER'S DAY

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Aussie BBQ Bible

100+ recipes for the great outdoors

Oscar Smith

$29.99

Paperback

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English
Smithsonian
01 August 2017
Since the dawn of man, we’ve been putting hunks of meat over the fire and salivating with anticipation while the roasty, meaty cooking smells draw a hungry crowd. We may have refined the process a little over the last 2.5 million years, but the fact is that searing a steak or a burger over a flame-licked grill is still one of the most satisfying ways to cook, especially for friends.

This book is your guide to getting the absolute best out of your barbecue – whether it’s a modest charcoal bucket or a gas-burning beast with all of the bells and whistles – we’ve got the best recipes to please a crowd. And... for those non-meat eaters (scandalous!), there’s even a (delicious and generous) handful of vegetarian options too – as well as chapters on chicken, beef, lamb, pork and seafood, not forgetting a great selection of desserts that work on the barbecue.

By:  
Imprint:   Smithsonian
Country of Publication:   Australia
Dimensions:   Height: 279mm,  Width: 228mm,  Spine: 17mm
Weight:   805g
ISBN:   9781925418583
ISBN 10:   1925418588
Pages:   208
Publication Date:  
Audience:   General/trade ,  ELT Advanced
Format:   Paperback
Publisher's Status:   Active

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