This Temperature Logbook is a perfect way to keep track of your freezer or refrigerator temperature. Keeping food at safe temperatures is vital in commercial kitchens. Each interior page includes sections and space to record the following:
Equipment Location Optimal Temp Range Contents Date Time Temp C or F Notes and Comments Initials Supervisor Initials, Date, and Signature
Will be great for bars, restaurants, business. Simple and easy to use. Size is 6x9 inches, 102 pages, white paper, black ink, soft matte finish cover, paperback. Get one today!
By:
Amy Newton Imprint: Amy Newton Country of Publication: United States Dimensions:
Height: 229mm,
Width: 152mm,
Spine: 6mm
Weight: 150g ISBN:9781649443229 ISBN 10: 1649443226 Pages: 104 Publication Date:31 October 2020 Audience:
General/trade
,
ELT Advanced
Format:Paperback Publisher's Status: Active