Angela Gray's Cookery School

Summer Recipes

Angela Gray, Huw Jones

$24.99

Hardback

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English

Graffeg Limited
01 March 2024

TV & celebrity chef cookbooks

The second in a series of five seasonal cook books, Angela Gray's Summer Recipes contains 30 recipes celebrating the best of summer's ingredients and fresh dishes. With recipes that are ideal for a family barbecue, or packing up and taking to the park, this little book is your ideal kitchen companion over the summer months.

Recipes include: .

Tagliatelle with Summer Herb Butter, Peas and Beans .

Hot Smoked Barbecued Gammon with Mango and Chilli Glaze .

Peach Melba Cheesecake

AUTHOR: Angela Gray opened the doors to her cookery school at Llanerch Vineyard in April 2010. Voted into the Top 10 UK Cookery Schools by The Independent and The Telegraph, she has made several television programmes for the BBC and for UKTV Food, including Hot Stuff and More Hot Stuff. Angela produced a series of five seasonal cookbooks; Winter Recipes, Summer Recipes, Festive Recipes, Spring Recipes and Autumn Recipes.

Huw Jones is a food photography specialist based in Newport, South Wales. His specifically designed studio is amongst the best equipped in the UK, with all dishes prepared and photographed on site using the highest standard industry equipment. Huw's stunning images showcase Gilli Davies's recipes in the Flavours of Wales and Flavours of England series, as well as the range of seasonal cookbooks from Angela Gray's Cookery School.

By: Angela Gray
Illustrated by: Huw Jones
Imprint: Graffeg Limited
Country of Publication: United Kingdom
Volume: 2
Dimensions: Height: 150mm, Width: 150mm,
ISBN: 9781912050000
ISBN 10: 1912050005
Pages: 160
Publication Date: 01 March 2024
Audience: General/trade , ELT Advanced
Format: Hardback
Publisher's Status: Unspecified

Angela Gray runs the cookery school at Llanerch Vineyard, which has been voted into the Top 10 UK Cookery Schools. She has made several television programs for the BBC and for UKTV Food, including Hot Stuff and More Hot Stuff. She is the author of Winter Recipes. Huw Jones is a UK-based food photographer whose work includes the Flavours of Wales series.

PERHAPS A GIFT VOUCHER FOR MUM?: MOTHER'S DAY

Angela Gray's Cookery School

Summer Recipes

Angela Gray, Huw Jones

$24.99

Hardback

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