More than 128 birds strut their stuff across the pages of this definitive primer for intrepid poultry farmers and feather fanciers alike. From the Manx Rumpy to the Redcap and the Ancona duck to his Aylesbury cousin, each breed is profiled with a brief history, detailed descriptions of identifying characteristics, and colorful photography. Comprehensive and fun, Storey s Illustrated Guide to Poultry Breeds celebrates the personalities and charming good looks of North America s quirkiest barnyard birds and waterfowl.
By:
Carol Ekarius Imprint: Storey Publishing Country of Publication: United States Dimensions:
Height: 274mm,
Width: 214mm,
Spine: 16mm
Weight: 920g ISBN:9781580176675 ISBN 10: 1580176674 Pages: 224 Publication Date:30 May 2007 Audience:
Professional and scholarly
,
General/trade
,
Undergraduate
,
ELT Advanced
Format:Paperback Publisher's Status: Unspecified
Dave Pasternack is a fisherman, and his reverence for seafood shows in everything that comes from his kitchen. On occasion, the food actually makes me vibrate with pleasure. -- Ruth Reichl, in Gourmet