Piotr Nagorka, PhD, is an Assistant Professor at the University of Warsaw. As Head of the Laboratory of Cultural Terminology at the Faculty of Applied Linguistics, he directs and conducts research in multilingual terminology while offering terminological assistance to various domains of knowledge, including wine and food science and studies on human values. He has authored two dictionaries dedicated to the field of oenology and numerous articles on Europeans' ethical concepts. His encyclopaedia Madeira, Port, Sherry: The Equinox Companion to Fortified Wines has gained widespread attention from linguists and wine professionals, having been nominated for the Gourmand World Cookbook Awards 2021 and recognized by the International Organisation of Vine and Wine, winning the prestigious Prix de l'OIV award in 2022. Marta Regowska, MSc, is a wine educator with an insider's knowledge gained during her work in Piedmont at the wine-producing company Pelissero in 2015. Owner of wine school Winodobranie, operating in Warsaw since 2017, she manages workshops on a variety of wine-related topics, designed for both professionals and wine lovers keen to improve their knowledge. Holder of WSET Level 4 Diploma in Wines, she provides consulting services as a certified WSET Course Educator. Specialising in sparkling wines, she has offered her expertise as wine judge during wine competitions in Kecskemet (Hungary) in 2019 and Verona (Italy) in 2021. She has been an Official Member of the Cava Academy and Cava Educator since April 2023. She also holds Champagne Master-Level Certificate, a reputed credential awarded to her by Wine Scholar Guild in 2024.
This is a fresh and well-researched resource for wine students and professionals alike. It affords a truly global view of the sparkling wine world today and provides exhaustive references for all aspects of sparkling wine production, Anne Krebiehl, Master of Wine Sparkling wines are among the most dynamic categories on today's market, yet few books explain what truly defines them. Marta Ręgowska and Piotr Nagórka have approached the subject from an original angle. Rather than organising sparkling wines primarily by place or chronology, they identify the key terms, concepts, and winemaking stages that shape these wines, tracing their impact from the vineyard through production choices to sensory expression in the glass. The result is a clear, authoritative, and deeply engaging exploration of sparkling wines that will reward both professionals and serious enthusiasts. Wojciech Bońkowski, Master of Wine