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Sourdough for All

Kenny Jakobsson

$70

Hardback

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English
gestalten
12 August 2025
Great bread shouldn’t be complicated—50 recipes to guide you from starter to bakery-worthy loaves. Sourdough baking is a blend of technique, intuition, and patience—an age-old craft that elevates humble ingredients into something extraordinary. In Sourdough Bread for Everyone, by Kenny Jakobsson is a welcoming guide for bakers of all levels, whether you’re just starting your first sourdough starter or you're looking to elevate your bakes with new flavors and techniques With over 50 recipes, this book covers everything from classic country loaves to inventive creations like beer wheat baguettes, stout bread, and cheddar-jalapeño sourdough. Sweet bakes, including Jakobsson’s twist on cinnamon rolls, complete the collection. Along the way, you’ll find practical tips for minimizing food waste, turning leftovers into bun crusts, croutons, and breadcrumbs.
By:  
Imprint:   gestalten
Country of Publication:   Germany
ISBN:   9783967041811
ISBN 10:   3967041816
Pages:   192
Publication Date:  
Audience:   General/trade ,  ELT Advanced
Format:   Hardback
Publisher's Status:   Active

Kenny Jakobsson runs a small bakery in Kullavik, south of Gothenburg, Sweden. Kenny started out as a home baker himself and documented his successes in a popular Youtube channel. Before Kenny became a baker, he worked as a chef, graphic designer, and film worker.

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