Soulful Flavors

Unearthing African Culinary Tapestry

Deborah Maria Collier

$44.95 $38.07

Paperback

Not in-store but you can order this
How long will it take?

Availability Information

We source books from suppliers in Australia and overseas. For books we don't currently have in stock, the time it takes to get them from our suppliers can vary widely - from a few days to a few months - so we check each book with each supplier to determine the expected time it will take to be supplied to us.

We then advise you accordingly. If the time taken to get any book is too long for you, you can let us know and we will cancel or adjust your order, and refund as required.

To find out the anticipated arrival time for specific items prior to ordering, please contact us by phone or email:

Phone +61 2 9264 3111, or 1800 4 BOOKS (1800 4 26657) if outside Sydney:
option 1 Abbey's Bookshop (Crime, History, Science, Kids & more) • info@abbeys.com.au
option 2 Language Book Centre (ESL & Foreign Languages) • language@abbeys.com.au
option 3 Galaxy Bookshop (Sci-fi, Fantasy, Romance, Graphic Novels) • sf@galaxybooks.com.au

QTY:

English

Collier Deborah Maria
27 March 2024

National & regional cuisine; Hotel & holiday accommodation guides

Summary
Details

Step onto a captivating culinary journey into the rich and vibrant tapestry of African food traditions. In African Culinary Heritage, embark on an unforgettable exploration of the preservation of age-old culinary heritage through the timeless art of traditional recipes, the mesmerizing power of storytelling, and the cherished customs and cultural practices passed down through generations. Immerse yourself in a treasure trove of flavors, where each dish tells a story, evokes memories, and weaves together the narratives of diverse African cultures. Traverse the vast landscapes, from the lush savannahs to the sun-kissed coastlines, as you savor the intricate aromas and taste the profound connections to the land. Delight in the nuances of delectable recipes meticulously crafted using the freshest ingredients infused with love and reverie. Through the pages of this captivating culinary odyssey, partnership unfolds between the reader and the vibrant characters that grace each story-the farmers whose hands work the soil, the grandmothers whispered in hushed tones, sharing ancestral wisdom, and the chefs who blend history and innovation, forging new paths without forsaking tradition. Discover the age-old practices and customs steeped in generations of culinary prowess. From the stirring pot of communal cooking gatherings to the hypnotic rhythms of traditional African music that infuse life into stirring pans, you will witness the culinary heritage dancing harmoniously with cultural traditions. Hear the melodic clinking of utensils, as techniques are honored and secrets are whispered between curious hands. Intriguing, enlightening, and eye-opening, African Culinary Heritage stands as a testament to the deep-rooted essence and soul of African cuisine. Lose yourself in the lyrical prose that paints vivid pictures of bustling markets brimming with vibrant produce, the knowing laughter shared over steaming bowls, and the enduring legacy of age-old recipes that carry stories both whispered and tasted. As you close the book, you will depart with a profound reverence for the preservation of African culinary heritage-a heritage that underscores the sacred connection between food, culture, and the enduring memory of generations long gone. This poignant culinary symphony is an ode to the guardians of African traditions, offering a nuanced and reverent glimpse into a world where culinary heritage becomes a timeless bridge, uniting the past, present, and future.

By: Deborah Maria Collier
Imprint: Collier Deborah Maria
Dimensions: Height: 229mm, Width: 152mm, Spine: 9mm
Weight: 236g
ISBN: 9798224211814
Pages: 156
Publication Date: 27 March 2024
Audience: General/trade , ELT Advanced
Format: Paperback
Publisher's Status: Active