Some High-Temperature Effects in Apples

Name: Some High-Temperature Effects in Apples
Price: 32.99 AUD
Availability: OutOfStock
ISBN: 9781025991658

Contrasts in the Two Sides of an Apple

Charles Brooks, D F Fisher

$38.95 $32.99

Paperback

Not in-store but you can order this
How long will it take?

Availability Information

We source books from suppliers in Australia and overseas. For books we don't currently have in stock, the time it takes to get them from our suppliers can vary widely - from a few days to a few months - so we check each book with each supplier to determine the expected time it will take to be supplied to us.

We will update you on expected arrival time to us. If this delay is too long, please let us know within 2 business days and we can give you options regarding cancelling or adjusting your order. More details on cancelling your order can be found in our Terms of Trade.

To find out the anticipated arrival time for specific items prior to ordering, please contact us by phone or email:

Phone +61 2 9264 3111, or 1800 4 BOOKS (1800 4 26657) if outside Sydney:
option 1 Abbey's Bookshop (Crime, History, Science, Kids & more) • info@abbeys.com.au
option 2 Language Book Centre (ESL & Foreign Languages) • language@abbeys.com.au
option 3 Galaxy Bookshop (Sci-fi, Fantasy, Romance, Graphic Novels) • sf@galaxybooks.com.au

QTY:

English

Tradd Street Press
14 February 2026

Botany & plant sciences; Agronomy & crop production; Horticulture

Summary
Details

""Some High-Temperature Effects in Apples: Contrasts in the Two Sides of an Apple"" is a specialized scientific study exploring the physiological changes and damage caused by heat exposure in pomology. Authors Charles Brooks and D.F. Fisher provide a detailed analysis of how high temperatures impact the chemical composition, texture, and overall quality of apples during their growth and maturation phases. The work is particularly noted for its comparative approach, examining the distinct physical and biological differences between the sun-exposed and shaded sides of a single fruit.

This research addresses critical issues such as sun scald and the varying rates of ripening, offering insights into the internal stressors that affect crop yield and storage longevity. By investigating the thermal gradients within the fruit, the authors contribute to a deeper understanding of plant pathology and horticultural management. This study remains a significant historical reference for agronomists, botanists, and those interested in the evolution of agricultural science and the environmental factors influencing fruit production.

This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you may see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.

This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.

As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.

By: Charles Brooks, D F Fisher
Imprint: Tradd Street Press
Dimensions: Height: 234mm, Width: 156mm, Spine: 1mm
Weight: 45g
ISBN: 9781025991658
ISBN 10: 1025991656
Pages: 22
Publication Date: 14 February 2026
Audience: General/trade , ELT Advanced
Format: Paperback
Publisher's Status: Active