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Soil to Table

The Land Gardeners: Recipes for Healthy Soil and Food

Bridget Elworthy Henrietta Courtauld

$79.99

Hardback

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English
Thames & Hudson
29 August 2023
Soil To Table is a celebration of soil and its connection to the food we eat. This sumptuous book by The Land Gardeners is a beautiful collection of essays, recipes, and teachings on soil and food. It is a celebration of how we can put these at the centre of our lives and is essential reading for anyone who cares about the planet and health. The Land Gardeners share their wisdom on how to care for your soil and London chef Lulu Cox shares her favourite recipes for cooking simple, honest food that brings people together. Soil to Table is a visual feast with paintings by British figurative painter Nancy Cadogan from her body of work All The Good Things which celebrates our relationship with nature, food and the landscape around us. Soil to Table draws attention to the important link between the health of our soils and the food we eat.

By:   ,
Imprint:   Thames & Hudson
Country of Publication:   Australia
Dimensions:   Height: 330mm,  Width: 250mm, 
Weight:   2.160kg
ISBN:   9781760762636
ISBN 10:   1760762636
Pages:   256
Publication Date:  
Audience:   General/trade ,  ELT Advanced
Format:   Hardback
Publisher's Status:   Active

Bridget Elworthy and Henrietta Courtauld both trained and worked as lawyers before studying garden design. Courtauld went on to work with landscape and garden designer Tom Stuart-Smith and then started her own garden design business. Elworthy went on to study horticulture in London before spending three years back in her native New Zealand, where she grew peonies on the family farm, Craigmore, before moving to Wardington Manor. As The Land Gardeners, both Courtauld and Elworthy now specialise in the design of productive gardens - particularly walled gardens. They have combined forces to research soil health and its importance as the source of plant, animal, human, and ultimately, planetary health. They launched the Farm Project to make high-quality, microbially rich compost on a large scale, with the goal of empowering growers and farmers to do the same. In 2022 they launched their own compost brand, Climate Compost inoculum - a home-made, fertile, life-enhancing compost available by the bag. Their books include Clive Nichols: English Gardens (The Land Gardeners Press, 2014) and The Land Gardeners: Cut Flowers (Thames & Hudson, 2020). Their short film Climate Compost, about the wonder and complexity of soil systems, premiered at the Venice Biennale in 2021.

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