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Producing Broilers and Fryers - An Instructional Article on Raising Chickens

Paul W Chapman

$27.95   $25.19

Paperback

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English
Read Books
08 February 2011
This book contains classic material dating back to the 1900s and before. The content has been carefully selected for its interest and relevance to a modern audience. Each publication has been professionally curated and includes all details on the original source material. This particular instalment, Producing Broilers and Fryers contains information on raising poultry. It is intended to illustrate aspects of poultry production and serves as a guide for anyone wishing to obtain a general knowledge of the subject and understand the field in its historical context. We are republishing these classic works in affordable, high quality, modern editions, using the original text and artwork.

By:  
Imprint:   Read Books
Country of Publication:   United Kingdom
Dimensions:   Height: 140mm,  Width: 2mm,  Spine: 216mm
Weight:   64g
ISBN:   9781446535318
ISBN 10:   1446535312
Pages:   40
Publication Date:  
Audience:   General
Format:   Paperback
Publisher's Status:   Active

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