Shelly Westerhausen is the author of Vegetarian Heartland. Her recipes have been featured in Bon Appetit, Food & Wine, The Kitchn, Food52, Foodgawker, Sheknows, Saveur, Buzzfeed, Huffington Post, and many others. She lives in Bloomington, Indiana. Her website is vegetarianventures.com. Wyatt Worcel is a musician and photographer who contributes to Shelly's blog, Vegetarian Ventures. He is also Shelly's meat-loving boyfriend.
What I admire most about Platters and Boards are its easy-to-follow recipes, because putting good looking spreads together is harder than it looks [...] There is a recipe for everyone in this book. Sunday Times Ireland