Pizza: The Ultimate Cookbook Featuring More Than 300 Recipes (Italian Cooking, Neapolitan Pizzas, Gifts...

— —

Barbara Caracciolo

Pizza

The Ultimate Cookbook Featuring More Than 300 Recipes (Italian Cooking, Neapolitan Pizzas, Gifts...

Barbara Caracciolo

$69.95

Hardback

Not in-store but you can order this
How long will it take?

Availability Information

We source books from suppliers in Australia and overseas. For books we don't currently have in stock, the time it takes to get them from our suppliers can vary widely - from a few days to a few months - so we check each book with each supplier to determine the expected time it will take to be supplied to us.

We then advise you accordingly. If the time taken to get any book is too long for you, you can let us know and we will cancel or adjust your order, and refund as required.

To find out the anticipated arrival time for specific items prior to ordering, please contact us by phone or email:

Phone +61 2 9264 3111, or 1800 4 BOOKS (1800 4 26657) if outside Sydney:
option 1 Abbey's Bookshop (Crime, History, Science, Kids & more) • info@abbeys.com.au
option 2 Language Book Centre (ESL & Foreign Languages) • language@abbeys.com.au
option 3 Galaxy Bookshop (Sci-fi, Fantasy, Romance, Graphic Novels) • sf@galaxybooks.com.au

QTY:

English

Cider Mill Press Book Publishers LLC
02 December 2020

Cookery, food & drink; Cookery dishes & courses

Series: Ultimate Cookbooks

From focaccias to pan pizza and the deep-dish delight of Chicago-style, Pizza: The Ultimate Cookbook will capture your taste buds and your imagination.

Did you know that a person who makes pizza is known as a pizzaiolo? Pizza has a delicious history that travels back to Southern Italy, to at least the 10th century, where the term was first recorded. Since then, pizzaiolos developed unique flavors throughout time until pizza has become the staple we know today.

This is the definitive guide to pizzas and flatbreads worldwide and features:

- More than 300 delicious recipes made for every palate

- Over 800 pages, this is the perfect gift for the pizza lover in your life

- Profiles and interviews with world-famous pizza makers will have you craving a slice

- Delectable recipes will help satiate your cravings and awaken your taste buds to flavor combinations you’ve never tried before: BBQ Chicken Pizza, Teriyaki Salmon Pizza, Pizza with Squid Ink & Seafood, and more

- Gorgeous, full-color photography brings each slice to life in front of you long before you roll out the dough.

With Pizza: The Ultimate Cookbook on hand, you’ll always go back for seconds

By: Barbara Caracciolo
Imprint: Cider Mill Press Book Publishers LLC
Country of Publication: United States
Dimensions: Height: 276mm, Width: 193mm, Spine: 53mm
Weight: 1.844kg
ISBN: 9781646430031
ISBN 10: 1646430034
Series: Ultimate Cookbooks
Pages: 816
Publication Date: 02 December 2020
Audience: General/trade , ELT Advanced
Format: Hardback
Publisher's Status: Active

Barbara Elisi Caracciolo is the owner of Spigamadre bakery in Sweden and blogger behind Bread and Companatico.