Penne for Your Thoughts

A Food Allergy Cookbook

Simone C Greene

$72.95 $61.82

Paperback

Not in-store but you can order this
How long will it take?

Availability Information

We source books from suppliers in Australia and overseas. For books we don't currently have in stock, the time it takes to get them from our suppliers can vary widely - from a few days to a few months - so we check each book with each supplier to determine the expected time it will take to be supplied to us.

We then advise you accordingly. If the time taken to get any book is too long for you, you can let us know and we will cancel or adjust your order, and refund as required.

To find out the anticipated arrival time for specific items prior to ordering, please contact us by phone or email:

Phone +61 2 9264 3111, or 1800 4 BOOKS (1800 4 26657) if outside Sydney:
option 1 Abbey's Bookshop (Crime, History, Science, Kids & more) • info@abbeys.com.au
option 2 Language Book Centre (ESL & Foreign Languages) • language@abbeys.com.au
option 3 Galaxy Bookshop (Sci-fi, Fantasy, Romance, Graphic Novels) • sf@galaxybooks.com.au

QTY:

English

Page Publishing, Inc.
13 September 2022

Dietetics & nutrition; Allergies; Coping with illness; Cookery for specific diets & conditions

Summary
Details

Penne for Your Thoughts is a cookbook full of information to help one understand the difference between food allergy and food intolerance as well as provoke thoughts on nutrition.

Many of the wide array of recipes are typical everyday dishes converted to be free from common allergens--such as wheat gluten, casein (dairy), soy, corn, egg, and nuts--by substituting various ingredients for more natural/organic allergy-safe ingredients. It is designed so one can draw from it what they need.

The reality is that there are a lot of people that have food allergies/intolerances. Many have multiple sensitivities and do not realize it. The real challenge is trying to eliminate common allergens because they are everywhere. Based on a person' s level of sensitivity, a reaction can be mild to severe, or even life-threatening. For many, it is not possible to buy french fries at the food court, snack on cheeseballs while on a playdate, or sit beside someone else eating peanut butter.

This is not just another gluten-free cookbook. It is a map of a mom's journey, where through perseverance she stayed the course and found ways to make life better for her son. At first, the goal was just to make gluten-free pancakes and bread. However, throughout the process, she found grocery shopping frustrating since many gluten-free items were not corn-free. If it were dairy-free, it was not soy-free. It if it were nut-free, it was still manufactured in a facility that processed gluten, dairy, soy, nuts, etc.

Quickly she found gluten-free flour very different from regular flour and that eliminating dairy and eggs would also be challenging. As a result of her determination and willpower, Penne for Your Thoughts is hereby presented to you with Max's favorite shaped pasta, a whole array of information, and recipes to ponder.

By: Simone C Greene
Imprint: Page Publishing, Inc.
Dimensions: Height: 254mm, Width: 203mm, Spine: 21mm
Weight: 798g
ISBN: 9781645841371
ISBN 10: 1645841375
Pages: 298
Publication Date: 13 September 2022
Audience: General/trade , ELT Advanced
Format: Paperback
Publisher's Status: Active