The Official Peaky Blinders Cocktail Book: 40 Cocktails Selected by The Shelby Company Ltd

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Sandrine Houdre-Gregoire

The Official Peaky Blinders Cocktail Book

40 Cocktails Selected by The Shelby Company Ltd

Sandrine Houdre-Gregoire

$35

Hardback

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QTY:

English

White Lion Publishing
20 October 2020

Television; Cooking for parties; Spirits & cocktails

Series: Peaky Blinders

Immerse yourself in the atmosphere of your favourite series by making delicious cocktails inspired by the world of Peaky Blinders! Birmingham Sour, Derby, Easy Dizzy...this officially licensed book includes 40 easy-to-make cocktail recipes made from whiskey, gin and other tipples so that you can sip like a member of the Shelby clan. Featuring photography of the cast and settings from the award-winning BBC period crime drama Peaky Blinders, impress your guests with historically inspired:

Whiskey Cocktails: Vendetta, Red Horse, John Shelby, Birmingham Sour, The Bloody Hand, The Shelby Julep, Easy Dizzy, Mr Sabini, The 1919, Section D, Inspector Campbell, Freddy Thorne, Ulster Force, Billy Kimber, Daniel Owen

Gin Cocktails: Last World, Epsom, Mrs Changretta, The Garrison, Gibson, Bobby, Tommy Shelby, Arthur's Coffee, Michael Gray, Mrs Ross, White Horse, Scrap, Black Country, Revolution, Five Bells

Cocktails with Other Spirits including Rum, Cognac and Vodka: West High, Angel, Derby, Grand Duke, Pimm's Number 1, By Order of the Peaky Blinders, Champagne Cocktail, Tatiana, Sparkling Suzie, Grace Shelby

Choose a recipe, settle in in a good leather chair, loosen your starched collar and enjoy the moment!

By: Sandrine Houdre-Gregoire
Imprint: White Lion Publishing
Country of Publication: United Kingdom
Dimensions: Height: 252mm, Width: 195mm,
ISBN: 9780711258716
ISBN 10: 0711258716
Series: Peaky Blinders
Pages: 112
Publication Date: 20 October 2020
Audience: General/trade , ELT Advanced
Format: Hardback
Publisher's Status: Active

Sandrine Houdre-Gregoire is a mixologist and creator of flavours based in France. Sandrine ran the Byblos bar in Saint-Tropez and the Murano bar in Paris; in 2008 she was awarded the prestigious title of Best Mixologist in France. Sandrine is the author of a number of successful books on cocktails.