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Maximizing Your Mini Farm

Self-Sufficiency on 1/4 Acre

Brett L. Markham

$34.99

Paperback

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English
Skyhorse Publishing
07 June 2012
Mini farming describes a holistic approach to small-area farming that will show you how to produce 85 percent of an average family's food on just a quarter acre-and earn $10,000 in cash annually while spending less than half the time that an ordinary job would require. Now expanding exponentially on his bestselling Mini Farming: Self-Sufficiency on

Acre, Brett Markham gives you tips, tricks, and planning advice on how to make the most of your mini farm. New topics include:

-Soil and Fertility yy Tools and Techniques

-Planting Guides and Seeders

-Easy Trellising

-Weed Control Techniques

-Greater Food Self-Sufficiency

-Making Your Own Country Wines

-Making Your Own Vinegars

-Making Cheese at Home

-Cooking for Self-Sufficiency

Keep your costs down and production high with this complete guide to maximizing your mini farm-whether it's a rooftop urban garden, a suburban backyard, or a more substantial plot of land. Materials, tools, and techniques are detailed with tables, diagrams, and 200 color illustrations and author photographs.
By:  
Imprint:   Skyhorse Publishing
Country of Publication:   United States
Dimensions:   Height: 279mm,  Width: 216mm,  Spine: 18mm
Weight:   1.080kg
ISBN:   9781616086107
ISBN 10:   1616086106
Pages:   272
Publication Date:  
Audience:   General/trade ,  ELT Advanced ,  ELT Advanced
Format:   Paperback
Publisher's Status:   Active

Brett Markham is an engineer, third generation farmer and polymath.Using the methods explained in his book, he runs a profitable, Certified Naturally Grown mini-farm on less that an acre.Brett works full time as an engineer for a broadband ISP and farms in his spare time.The author of Mini Farming: Self-Sufficiency on 1 / 4 Acre he lives in New Ipswich, New Hampshire.

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