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Luxury in the Eighteenth Century

Debates, Desires and Delectable Goods

M. Berg E. Eger

$214.95   $172.08

Hardback

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English
Palgrave Macmillan
17 February 2002
Luxury was the keyword of the eighteenth century. This volume explores the political, economic, moral and intellectual effects of the production and consumption of luxury goods, The history of luxury links diverse topics of enquiry such as material culture, taste, civility and sensibility, literature and art. We provide a broadly based account from a variety of perspectives, addressing key themes of economic debate, material culture, the principles of art and taste, luxury as 'female vice' and the exotic. We provide a broad over lapping perspective in fifteen short chapters from leading scholars who use fresh, interdisciplinary approaches.
Edited by:   ,
Imprint:   Palgrave Macmillan
Country of Publication:   United Kingdom
Dimensions:   Height: 216mm,  Width: 140mm,  Spine: 20mm
Weight:   566g
ISBN:   9780333963821
ISBN 10:   0333963822
Pages:   280
Publication Date:  
Audience:   College/higher education ,  Further / Higher Education
Format:   Hardback
Publisher's Status:   Active

MAXINE BERG is Professor of History and Director of the Warwick Eighteenth-Century Centre at the University of Warwick. She directed the Luxury Project 1997-2000, and is now director of the Leverhulme Art and Industry Project. She is the co-editor, with Helen Clifford, of Consumers and Luxury: Consumer Culture in Europe 1650-1850 (1999), and author of The Age of Manufactures 1700-1820 (1994). She is completing a book entitled The People's Delight: Modern Luxury in Eighteenth-Century England. - ELIZABETH EGER is Research Fellow in the Department of English, University of Liverpool. She was the Luxury Research Fellow in the Warwick Eighteenth-Century Centre. She is co-editor of Women and the Public Sphere (2000), editor of The Selected Writings of Elizabeth Montagu (1999). She completed a thesis, now being revised for publication, on The Nine Living Muses of Great Britain: Women, Reason and Literary Community in Eighteenth-Century England.

Reviews for Luxury in the Eighteenth Century: Debates, Desires and Delectable Goods

'This volume significantly advances our knowledge of the topic and makes clear, once and for all, that a decisive change occurred in the long eighteenth century. It also...points the way forward to an approach that combines an account of values and beliefs with the detailed analysis of specific material goods.' - John Brewer, John and Marion Sullivan University Professor, University of Chicago, USA 'In this volume late twentieth-century scholars fasten with enthusiasm on both the practicalities that created evermore consumer goods and exalted luxury, and on the philosophical controversies and imaginative literature that it endangered. They marry literature and history in a most stimulating collection...This is a thought-provoking book...The text establishes an impressive network of connections not only between literature and history, but with moral philosophy and aesthetics as well. It will surely spark more investigations of consumerism and luxury.' - Joan Thirsk, Literature and History '[In] Maxine Berg and Elizabeth Eger's excellent new collection of essays, Luxury in the Eighteenth Century...we find a subtle historical argument that describes how the concept of luxury emerged from inherited moral and religious discourses, to become an integral part of our understanding of modernity' - David Mazella, Eighteenth Century Studies 'Luxury in the Eighteenth Century provides both a synopsis of existing literature on the subject and a major step forward in tis analysis. It is an important academic landmark. It is refreshing that Asian and American viewpoints are embraced, adding depth and an important corrective to our understanding of the English 'long eighteenth century'.' - Helen Clifford, Journal of Design History


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