"These child tested recipes have proved successful with four to six-year olds in the author's cooking classes for children. This very special ""how to"" manual for the young child also teaches good eating habits and the no-stove-needed qualification will be a boon to teachers wanting to experiment with using food in the classroom. The majority of the recipes need only simple equipment, a table knife, a spoon, or measuring cup and are fun to prepare."
By:
Aileen Paul Illustrated by:
Carol Inouye Imprint: Sunstone Press Edition: Rev ed. Dimensions:
Height: 277mm,
Width: 209mm,
Spine: 4mm
Weight: 186g ISBN:9780865340602 ISBN 10: 0865340609 Pages: 68 Publication Date:15 July 2005 Recommended Age: From 9 to 12 years Audience:
Children/juvenile
,
General/trade
,
Primary & secondary/elementary & high school
,
English as a second language
,
ELT Advanced
Format:Paperback Publisher's Status: Active