Kickoff Kitchen

64 Game-Day Recipes Inspired by Every Pro Football Team

Tim Lopez

$45

Hardback

Forthcoming
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English

Epic Ink Books
02 December 2025

Quick & easy cooking; Cooking for parties; American football

Celebrate (and taste) the thrilling, high-energy world of pro football with dozens of amazing recipes from the kitchen of Chef Tim Lopez, who spent 14 years serving up food to the Philadelphia Eagles.

Kickoff Kitchen is an essential guide to feeding the fans of America's beloved game with recipes for every setting, from house parties to stadium tailgates. Offering two delectable dishes for each professional team, you can build your perfect game-day menu, whether it's crab cake bites to show your Baltimore pride or fried cheese curds fit for Green Bay. Kickoff Kitchen is the ultimate cookbook for every football fan, featuring:

64 recipes inspired by professional football teams, infusing hometown tastes into every dishStep-by-step instructions to easily guide you through the creation of both game-time appetizers and everyday entreesHandy lists of both must-have kitchen equipment and pantry staples, to make sure you're stocked for game dayA mouthwatering photo with every dish Whether you're gearing up to enjoy an epic game between legendary rivals or preparing to cheer your favorite team to victory in the Super Bowl, Kickoff Kitchen is a must-have for football fans all year long.

By: Tim Lopez
Imprint: Epic Ink Books
Country of Publication: United States [Currently unable to ship to USA: see Shipping Info]
Dimensions: Height: 254mm, Width: 203mm, Spine: 20mm
Weight: 821g
ISBN: 9780760397039
ISBN 10: 0760397031
Pages: 176
Publication Date: 02 December 2025
Audience: General/trade , ELT Advanced
Format: Hardback
Publisher's Status: Forthcoming

INTRODUCTION THE UNITED STATES OF PRO FOOTBALL HOW TO USE THIS BOOK OFFENSE: PANTRY ITEMS DEFENSE: KITCHEN TOOLS SPECIAL TEAMS: FOOD SAFETY AFC AFC NORTH BALTIMORE RAVENS CINCINNATI BENGALS CLEVELAND BROWNS PITTSBURGH STEELERS AFC South HOUSTON TEXANS INDIANAPOLIS COLTS JACKSONVILLE JAGUARS TENNESSEE TITANS AFC EAST BUFFALO BILLS MIAMI DOLPHINS NEW ENGLAND PATRIOTS NEW YORK JETS AFC WEST DENVER BRONCOS KANSAS CITY CHIEFS LAS VEGAS RAIDERS LOS ANGELES CHARGERS NFC NFC NORTH CHICAGO BEARS DETROIT LIONS GREEN BAY PACKERS MINNESOTA VIKINGS NFC South ATLANTA FALCONS CAROLINA PANTHERS NEW ORLEANS SAINTS TAMPA BAY BUCCANEERS NFC EAST DALLAS COWBOYS NEW YORK GIANTS PHILADELPHIA EAGLES WASHINGTON COMMANDERS NFC WEST ARIZONA CARDINALS LOS ANGELES RAMS SAN FRANCISCO 49ERS SEATTLE SEAHAWKS TEAM TIDBITS INDEX ACKNOWLEDGMENTS ABOUT THE AUTHOR

Tim Lopez has been a chef for over 25 years. He has worked at various restaurants, country clubs, and also in corporate dining for an NFL football team. While working this job, he developed a love of food culture, discovering how what people eat helps define where they come from and who they are. Chef Tim cooked in the NFL for 15 years with the same team and was invested in the food culture of players, coaches, and fans throughout the NFL. He has a passion for regional cuisine and exploring all the foods our country has to offer. He is currently a culinary arts teacher in Philadelphia. He lives in South Jersey with his wife, Melissa, who is a literacy teacher, his son Parker, and their two dogs.