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Investigation of Virus Diseases of Brassica Crops

L. Broadbent



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Cambridge University Press
03 December 2015
Originally published in 1957, as number 14 in the Agricultural Research Council Report Series, this book was created in response to serious losses in brassica crop production caused by viral diseases. The text was the product of experiments and observations carried out under a wide range of conditions in various parts of Britain. Information is provided on the causes of disease and the reaction of plants to infection, together with practical methods for controlling the spread of viruses. Illustrative figures are also included. This book will be of value to anyone with an interest in the development of farming and the history of agriculture.
By:   L. Broadbent
Imprint:   Cambridge University Press
Country of Publication:   United Kingdom
Dimensions:   Height: 244mm,  Width: 170mm,  Spine: 6mm
Weight:   190g
ISBN:   9781107586758
ISBN 10:   1107586755
Pages:   112
Publication Date:   03 December 2015
Audience:   College/higher education ,  Further / Higher Education
Format:   Paperback
Publisher's Status:   Active
Foreword; 1. Introduction; 2. Brassica cultivation in England and Wales; 3. History of the diseases in Britain; 4. Cauliflower mosaic and cabbage black ring spot; 5. Turnip yellow mosaic; 6. Turnip crinkle; 7. Cucumber mosaic; 8. Summary; Acknowledgements; References; Index.

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