Student Workbook and Study Guide to accompany Hospitality Management Accounting, 9e

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Martin G. Jagels (University of South Carolina)

Student Workbook and Study Guide to accompany Hospitality Management Accounting, 9e

Martin G. Jagels (University of South Carolina)

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English

John Wiley & Sons Inc
15 February 2006

Management accounting & bookkeeping; Hospitality industry

The success of every business in the hospitality industry depends on maximizing revenues and minimizing costs. This Ninth Edition continues its time-tested presentation of fundamental concepts and analytical techniques that are essential to taking control of real-world accounting systems, evaluating current and past operations, and effectively managing finances toward increased profits. It offers hands-on coverage of computer applications and practical decision-making skills to successfully prepare readers for the increasingly complex and competitive hospitality industry.

By: Martin G. Jagels (University of South Carolina)
Imprint: John Wiley & Sons Inc
Country of Publication: United States
Edition: 9th edition
Dimensions: Height: 274mm, Width: 216mm, Spine: 23mm
Weight: 680g
ISBN: 9780471689263
ISBN 10: 0471689262
Pages: 352
Publication Date: 15 February 2006
Audience: Professional and scholarly , Undergraduate
Format: Paperback
Publisher's Status: Active

MARTIN G. JAGELS is Professor Emeritus at the College of Hospitality, Retail, and Sport Management at the University of South Carolina in Columbia.