Heat and Mass Transfer in the Melting of Frost

William F. Mohs, Francis A. Kulacki

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English

Springer International Publishing AG
14 July 2015

Low temperature physics; The environment; Engineering thermodynamics

Series: SpringerBriefs in Applied Sciences and Technology

This Brief is aimed at engineers and researchers involved in the refrigeration industry: specifically, those interested in energy utilization and system efficiency. The book presents what the authors believe is the first comprehensive frost melting study involving all aspects of heat and mass transfer. The volume’s description of in-plane and normal digital images of frost growth and melting is also unique in the field, and the digital analysis technique offers an advantage over invasive measurement methods. The scope of book’s coverage includes modeling and experimentation for the frost formation and melting processes. The key sub-specialties to which the book are aimed include refrigeration system analysis and design, coupled heat and mass transfer, and phase-change processes.

By: William F. Mohs, Francis A. Kulacki
Imprint: Springer International Publishing AG
Country of Publication: Switzerland
Edition: 2015 ed.
Dimensions: Height: 235mm, Width: 155mm, Spine: 6mm
Weight: 1.766kg
ISBN: 9783319205076
ISBN 10: 3319205072
Series: SpringerBriefs in Applied Sciences and Technology
Pages: 97
Publication Date: 14 July 2015
Audience: Professional and scholarly , Undergraduate
Format: Paperback
Publisher's Status: Active

1. Introduction.- 2. State-of-the-Art.- 3. Multi-Stage Defrost Model.- 4. Experimental Method.- 5. Measurement of the Defrost Process.- 6. Solution of the Defrost Model.