Süss

Sweet German Treats For Every Occasion

Audrey Leonard

$49.99

Hardback

Not in-store but you can order this
How long will it take?

Availability Information

We source books from suppliers in Australia and overseas. For books we don't currently have in stock, the time it takes to get them from our suppliers can vary widely - from a few days to a few months - so we check each book with each supplier to determine the expected time it will take to be supplied to us.

We then advise you accordingly. If the time taken to get any book is too long for you, you can let us know and we will cancel or adjust your order, and refund as required.

To find out the anticipated arrival time for specific items prior to ordering, please contact us by phone or email:

Phone +61 2 9264 3111, or 1800 4 BOOKS (1800 4 26657) if outside Sydney:
option 1 Abbey's Bookshop (Crime, History, Science, Kids & more) • info@abbeys.com.au
option 2 Language Book Centre (ESL & Foreign Languages) • language@abbeys.com.au
option 3 Galaxy Bookshop (Sci-fi, Fantasy, Romance, Graphic Novels) • sf@galaxybooks.com.au

QTY:

English

Page Street Publishing Co.
13 February 2024

National & regional cuisine; Desserts

Spectacular Recipes for Time-Honored German Sweets

Make the decadent German desserts of your dreams with this incredible collection from Audrey Leonard, the baker and photographer behind the popular Red Currant Bakery blog. An homage to Audrey's German heritage and her oma's baking, every delectable recipe in this book adds a modern flair to beloved, traditional German flavors. From cherished classic cakes and streusels to delightful sweet breads and festive holiday cookies, each recipe is sure to leave you with a new appreciation for the sweeter things in life.

By: Audrey Leonard
Imprint: Page Street Publishing Co.
Country of Publication: United States
Dimensions: Height: 234mm, Width: 183mm, Spine: 17mm
Weight: 614g
ISBN: 9781645678892
ISBN 10: 164567889X
Pages: 192
Publication Date: 13 February 2024
Audience: General/trade , ELT Advanced
Format: Hardback
Publisher's Status: Active

Audrey Leonard is a recipe developer, professional food photographer and the creator of the Red Currant Bakery blog. She shares stunning photos of her German-inspired desserts on her popular Instagram account @redcurrantbakery. Audrey lives in New York City.

Reviews for Süss: Sweet German Treats For Every Occasion

""Süss combines classic German techniques with modern American flavors in a way that's sure to surprise and delight the senses. German baking never looked (or tasted) so good."" --Sarah Crawford, founder of Broma Bakery ""Audrey brings her German kitchen to our homes in the most beautiful way. This book is a must-have for all bakers--a delicious culinary adventure awaits!"" --Brian Hart Hoffman, founder & editor-in-chief of Bake from Scratch ""This is a lovingly-compiled collection of German cakes, breads and desserts--with beautiful photographs, too."" --Christie Dietz, food and travel writer for National Geographic Traveller Food Magazine