Genetics, Genomics and Breeding of Stone Fruits

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Chittaranjan Kole (Clemson University, South Carolina, USA) Albert G. Abbott (Clemson University, South Carolina, USA)

Genetics, Genomics and Breeding of Stone Fruits

Chittaranjan Kole (Clemson University, South Carolina, USA), Albert G. Abbott (Clemson University, South Carolina, USA)

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English

Science Publishers,U.S.
17 August 2012

Botany & plant sciences; Agricultural science

The stone fruits, including peaches, apricots, almonds, plums and cherries, have been bred and grown for thousands of years and today are significant agricultural crops in many local economies worldwide providing important components to healthy diets. This volume, comprising 14 chapters authored by 37 scientists from 7 countries, presents a comprehensive commentary on classical genetics and breeding; molecular mapping and breeding of agronomic traits; cloning of genes of interest; recent advances on 'omics' sciences including structural and functional genomics, proteomics and metabolomics with an enumeration on the whole genome sequencing of the model fruit plant peach; and application of bioinformatic strategies and tools for stone fruit research.

Edited by: Chittaranjan Kole (Clemson University South Carolina USA), Albert G. Abbott (Clemson University, South Carolina, USA)
Imprint: Science Publishers,U.S.
Country of Publication: United States
Dimensions: Height: 234mm, Width: 156mm, Spine: 28mm
Weight: 960g
ISBN: 9781578088010
ISBN 10: 1578088011
Pages: 430
Publication Date: 17 August 2012
Audience: College/higher education , General/trade , Primary , ELT Advanced
Format: Hardback
Publisher's Status: Active

Chittaranjan Kole, Albert G. Abbott