Galette!

Sweet and Savory Recipes As Easy As Pie

Rebecca Firkser

$49.99

Hardback

Forthcoming
Pre-Order now

QTY:

English

Workman Publishing
10 June 2025

Main courses; Cakes, baking, icing & sugarcraft

The genius galette-unfussy, easy to make, and fully customizable-is presented in 50 mouthwatering recipes in a book that every baker needs in their library.

The galette is a rustic, freeform tart. It requires a few simple ingredients, and minimal equipment, meaning that with some pantry basics, a home cook can put one together for no more than the cost of fresh (or frozen!) produce. A galette can be sweet or savory, filled with any imaginable combination of fruits or veggies, meats, cheeses, and spices. Great for a party, they can be prepared in advance, but they also come together quickly when you're in a pinch-and galettes can be made year-round with whatever produce is available.

Galette! celebrates this humble pastry, offering easy-to-follow and customizable recipes. With one basic crust recipe, endless galette possibilities are within reach. Incorporate summer's bounty into a galette with peaches and granola or use pantry items in a galette with marinated artichokes and tomatoes. Brown-Buttered Apples and Honey, rolled out and baked like a slab pie, is the perfect dessert for a crowd, while individual Lemony Spinach and Rice galettes work well for a family dinner.

No matter the filling, galettes are the ideal, foolproof bake for home cooks.

By: Rebecca Firkser
Imprint: Workman Publishing
Country of Publication: United States
Dimensions: Height: 230mm, Width: 194mm, Spine: 20mm
Weight: 860g
ISBN: 9781523527069
ISBN 10: 1523527064
Pages: 240
Publication Date: 10 June 2025
Audience: General/trade , ELT Advanced
Format: Hardback
Publisher's Status: Forthcoming

Rebecca Firkser is a Brooklyn-based writer and cook. Her recipes and writing have appeared in Bon Appetit, Food52, TASTE, Eater, and Epicurious, among others. She writes a newsletter, Nickel & Dine, celebrating budget-based recipes that are flavorful and exciting. The ""k"" comes before the ""s"" in her last name. For more, visit rebeccafirkser.com.

Reviews for Galette!: Sweet and Savory Recipes As Easy As Pie

""Galette!: Sweet and Savory Recipes as Easy as Pie is just the book you need to start your rustic-tart adventure or to push you further along this delicious path.""--Dorie Greenspan, xoxoDorie