Fungal Genomics

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G.G. Khachatourians (Department of Applied Microbiology & Food Sciences, College of Agriculture, University of Saskatchewan, Saskatoon, SK, S7N 5A8, Canada) Dilip K Arora (Department of Botany, Banaras Hindu University, Varanasi, India)

Fungal Genomics

G.G. Khachatourians (Department of Applied Microbiology & Food Sciences, College of Agriculture, University of Saskatchewan, Saskatoon, SK, S7N 5A8, Canada), Dilip K Arora (Department of Botany, Banaras Hindu University, Varanasi, India)

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English

Elsevier Science Ltd
25 February 2004

Mycology, fungi (non-medical); Biotechnology

Series: Applied Mycology and Biotechnology

Summary
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Research in the genomics of a handful of fungi has matured at an unprecedented rate allowing comprehensive review. Developments in fungal genomics should be of great significance to new strategies in fields where disciplinary crossovers of fungal genomics, genes and their regulation, expression, and engineering will have a strong impact in dealing with agriculture, foods, natural resources, life sciences, biotechnology, informatics, metabolomics, pharmaceuticals and bioactive compounds.

This volume analyzes the commonly used molecular markers systems, and elaborates the development of biochemical genetics, which provides a model system that established the relationship between genes and enzymes. Current knowledge about the genomic and genetic variability of Candida albicans, the polymorphic fungus that is an opportunistic human pathogen of increasing medical importance, has been covered in detail. Current understanding of the genetics and functional genomic analysis of the most important fungal pathogens of staple food crops, rice and wheat among others is covered including chapters dealing with the genomics of economically important fungi such asMagnaporthe grisea, Aspergillus, Fusarium, Penicillium, Trichoderma, Rhizoctonia, Mycosphaerella graminicola, and entomopathogenic fungi. With several thousand recent citations, it is hoped that volume four will serve as a useful reference for knowledgeable veterans and beginners as well as those crossing disciplinary boundaries into the exciting field of biotechnology, genomics and bioinformatics of fungi.

Volume editor: G.G. Khachatourians (Department of Applied Microbiology & Food Sciences College of Agriculture University of Saskatchewan Saskatoon SK S7N 5A8 Canada), Dilip K Arora (Department of Botany, Banaras Hindu University, Varanasi, India)
Imprint: Elsevier Science Ltd
Country of Publication: United Kingdom
Volume: v. 4
Dimensions: Height: 240mm, Width: 165mm, Spine: 22mm
Weight: 920g
ISBN: 9780444516428
ISBN 10: 0444516425
Series: Applied Mycology and Biotechnology
Pages: 432
Publication Date: 25 February 2004
Audience: Professional and scholarly , Undergraduate
Format: Hardback
Publisher's Status: Active

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Fungal Genomics

G.G. Khachatourians (Department of Applied Microbiology & Food Sciences, College of Agriculture, University of Saskatchewan, Saskatoon, SK, S7N 5A8, Canada), Dilip K Arora (Department of Botany, Banaras Hindu University, Varanasi, India)

$329.95

Hardback

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