Foods, Nutrition and Sports Performance: An international Scientific Consensus organized by Mars Incorporated...

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J.R. Devlin C. Williams

Foods, Nutrition and Sports Performance

An international Scientific Consensus organized by Mars Incorporated with International Olympic...

J.R. Devlin, C. Williams

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Hardback

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English

Routledge
28 July 2017

Sports & outdoor recreation; Drug abuse in sport

This book includes all the papers presented at the meeting, revised to take account of all the points made during discussions, and the Consensus Statement itself. The topics covered include recommendations for optimum carbohydrate, protein, fat, total energy, fluid and electrolyte, and vitamin mineral intakes to maximise sports performance.

Edited by: J.R. Devlin, C. Williams
Imprint: Routledge
Country of Publication: United Kingdom
Dimensions: Height: 234mm, Width: 156mm,
Weight: 550g
ISBN: 9781138418257
ISBN 10: 1138418250
Pages: 212
Publication Date: 28 July 2017
Audience: College/higher education , Professional and scholarly , Primary , Undergraduate
Format: Hardback
Publisher's Status: Active

Devlin, J.R.; Williams, C.

Reviews for Foods, Nutrition and Sports Performance: An international Scientific Consensus organized by Mars Incorporated with International Olympic Committee patronage

""This is an excellent reference book for dietitians, coaches, trainers and other health professionals....a concise, accurate summary of research regarding the relationships of nutrition and food to athletic performance"" - Journal of the American Dietetic Association