Kathryn Stevenson is a breeder, writer, and historian with a passion for standardbred poultry conservation. Her deep appreciation for the art and craft of breeding came through many years of developing and exhibiting her own award-winning 'Hawthorn Hill' strains. As a leader in local and international poultry organizations, Kathryn has established herself as a distinctive voice among enthusiasts.Kathryn actively champions North America's time-honoured chicken breeds-not only for their historical significance but for their enduring relevance. Her debut book, Feathers on the Frontier, delves into a branch of agricultural history that has been largely overlooked, paying homage to both the farmers and the fowl of Canada's early twentieth century.