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Farmer: Recipes and Stories from the Land
— —
Jody Vassallo
Farmer: Recipes and Stories from the Land by Jody Vassallo at Abbey's Bookshop,

Farmer: Recipes and Stories from the Land

Jody Vassallo


9780994240668

HARPER360


Biography;
Cookery, food & drink


Paperback

$29.99
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Farmer is a collection of recipes and stories from the heart of rural Australia, created with love by some of Australia's best loved chefs, and by farmers, families and friends in the industries that understand the importance of the food we eat and where it comes from. It is a gift of gratitude and support - 100% of the proceeds will go towards Rural Aid at a time of great need for rural Australians.

We have interviewed farmers and their working dogs (well, sort of) to tell stories of joy, heartache, resilience, community and innovation in a series of interviews and articles that share with honesty the realities of working the land and the challenges in these prolonged times of drought.

Along with our farmer stories, there are 80 home-kitchen recipes from a range of chefs including Maggie Beer, Stephanie Alexander and Jamie Oliver. These simple, indulgent, healthy, comforting and inspiring recipes come together in stunning photographs that will keep you coming back for years to come both in the kitchen and on the coffee table.

Farmer: Recipes and Stories from the Land
is a book of hope and optimism, and a celebration of the resilience, courage and grit of our Australian farmers.

Thank you for sharing meal time and story time for an essential cause!



By:   Jody Vassallo
Imprint:   HARPER360
Country of Publication:   Australia
Dimensions:   Height: 275mm,  Width: 210mm,  Spine: 21mm
Weight:   954g
ISBN:   9780994240668
ISBN 10:   099424066X
Publication Date:   March 2019
Audience:   General/trade ,  ELT Advanced
Format:   Paperback
Publisher's Status:   Active

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