Esame Teoretico Pratico Sulla Omiopatia Del Dottor Bigel, translated from the French edition of Warsaw by Nicolo Vincenzo Laraja, offers a detailed examination of homeopathic principles and practices. This Italian-language edition makes Dr. Bigel's work accessible to a wider audience, providing insight into the theoretical underpinnings and practical applications of homeopathy during the 19th century. The book serves as a valuable resource for understanding the historical context of alternative medicine and the evolution of homeopathic treatments. It remains relevant for students, practitioners, and historians interested in the development of medical thought and practice.
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.
This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.
As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
By:
J Bigel Imprint: Hutson Street Press Dimensions:
Height: 234mm,
Width: 156mm,
Spine: 21mm
Weight: 558g ISBN:9781024424096 ISBN 10: 102442409X Pages: 400 Publication Date:22 May 2025 Audience:
General/trade
,
ELT Advanced
Format:Paperback Publisher's Status: Active
