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Effect of naturally occurring food flavouring phytochemicals against DNA damaging environmental agents

Analysis of mechanisms: Analysis of Mechanisms

Apurva Koul

$53.95   $45.81

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English
Qizer UL Hassan
27 November 2023
Today, its well established that genotoxic chemicals are widely distributed in drugs,

pesticides, cosmetics, narcotics, air and water pollutants, food additives and food

contaminants (Belpomme, 2007; Irigaray, 2007). Intake of DNA damaging

environmental contaminants can lead to heritable genetic defects, cardiovascular

problems, diabetes, cancer, premature ageing, teratogenic effects and

neurodegenerative diseases (Hoeijmakers, 2009; De Flora and Ramel, 1988; Ferguson

and Philpott, 2008). Hence, there is a need to develop a suitable strategy to safeguard

human genetic material from the catastrophic consequences of exposure to

environmental toxicants.

By:  
Imprint:   Qizer UL Hassan
Dimensions:   Height: 229mm,  Width: 152mm,  Spine: 11mm
Weight:   222g
ISBN:   9785482553046
ISBN 10:   5482553043
Pages:   176
Publication Date:  
Audience:   General/trade ,  ELT Advanced
Format:   Paperback
Publisher's Status:   Active

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