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Edible Gardening for Washington and Oregon

Marianne Binetti Alison Beck

$54.95   $49.04

Paperback

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English
Lone Pine International Inc.
01 August 2023
Food plants have their own ornamental value, adding harmony to existing landscapes without creating a separate vegetable garden. They also provide a fresh, healthy alternative to the tasteless and woody fruits and vegetables bred for long-distance transportation and shipped to our grocery stores from all over the world. In this book, we show how, with just a little effort, you can augment your landscape with edibles of every description in an environmentally sustainable manner:
* Veggie favorites: tomatoes, lettuce, carrots, beans and onions
* Berries: blueberries, raspberries, blackberries and strawberries
* The superhealthy: flax, broccoli, kale and garlic
* The oddly beautiful: Brussels sprouts, kohlrabi, asparagus and artichokes
* The ancient and exotic: quinoa, fennel and hardy kiwi
* Plus starting, maintaining and harvesting an edible garden, propagation and winter care, and solutions to common garden problems.
By:   ,
Imprint:   Lone Pine International Inc.
Dimensions:   Height: 215mm,  Width: 9mm,  Spine: 139mm
Weight:   394g
ISBN:   9789766500481
ISBN 10:   9766500487
Pages:   240
Publication Date:  
Audience:   General/trade ,  ELT Advanced
Format:   Paperback
Publisher's Status:   Active

Alison Beck is one of Canadas bestselling garden writers. She has written or co-authored more than 30 gardening guides, many of which have become bestselling, award-winning guides. They are filled with practical advice and her passion for gardening.

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