Do you feel powerless around food, no matter how hard you try?
In a world designed to keep us eating-where hyperpalatable, ultraprocessed foods hijack our biology and overstimulate our appetite-diets, rules, and intuition no longer work. But even when eating well feels impossible, there is a new way forward.
Drawing on Internal Family Systems (IFS) therapy and nutrition psychology, Jeff Siegel's Eating 2.0 offers a revolutionary approach to help you break free from guilt, restriction, and mindless eating. Whether you're a chronic dieter, an emotional eater, or can't stop thinking about food, this book will change how you understand hunger itself.
You're not just one eater-you're a whole inner family, each with its own voice at the table:
-The Survival Eater,
who protects you from hunger and deprivation.
-The Pleasure Eater,
who seeks joy, comfort, and irresistible flavors.
-The Social Eater,
who craves belonging and fears judgment.
-The Strategic Eater,
who strives for control and perfection.
With practical tools, real-world scenarios, and science-backed insights, Eating 2.0 empowers you to lead your Inner Eaters so you can eat intentionally, even in a toxic food environment.
This isn't another diet. It's a total eating upgrade: a new relationship with food, yourself, and social pressures that derail your best intentions.
In this book, wellness coach and Harvard teaching fellow Jeff Siegel provides a step-by-step guide for identifying industry hijacks, trusting yourself around food, and thriving in today's complex and distracting food environment.