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Dinosaurs, With Special Reference to the American Museum Collections

William Diller Matthew Barnum Brown Henry Fairfield Osborn

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Hardback

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English
Anson Street Press
28 March 2025
Explore the fascinating world of prehistoric life with ""Dinosaurs: With Special Reference to the American Museum Collections"" by William Diller Matthew. This classic work of paleontology delves into the captivating realm of dinosaurs, offering a detailed look at these magnificent creatures. Drawing on the esteemed collections of the American Museum of Natural History, Matthew presents a comprehensive overview of dinosaur fossils and their significance in understanding Earth's ancient history.

Discover the science behind these prehistoric animals and gain insights into their evolution, behavior, and eventual extinction. Whether you are a seasoned paleontologist or simply curious about dinosaurs, this book offers a timeless exploration of a subject that continues to inspire awe and wonder. Journey back in time and uncover the mysteries of the dinosaur age in this meticulously prepared print republication.

This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.

This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.

Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
By:   , ,
Imprint:   Anson Street Press
Dimensions:   Height: 234mm,  Width: 156mm,  Spine: 8mm
Weight:   336g
ISBN:   9781023015004
ISBN 10:   1023015005
Pages:   112
Publication Date:  
Audience:   General/trade ,  ELT Advanced
Format:   Hardback
Publisher's Status:   Active

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