Dialogues on Ethical Vegetarianism

Michael Huemer

$284

Hardback

Not in-store but you can order this
How long will it take?

Availability Information

We source books from suppliers in Australia and overseas. For books we don't currently have in stock, the time it takes to get them from our suppliers can vary widely - from a few days to a few months - so we check each book with each supplier to determine the expected time it will take to be supplied to us.

We then advise you accordingly. If the time taken to get any book is too long for you, you can let us know and we will cancel or adjust your order, and refund as required.

To find out the anticipated arrival time for specific items prior to ordering, please contact us by phone or email:

Phone +61 2 9264 3111, or 1800 4 BOOKS (1800 4 26657) if outside Sydney:
option 1 Abbey's Bookshop (Crime, History, Science, Kids & more) • info@abbeys.com.au
option 2 Language Book Centre (ESL & Foreign Languages) • language@abbeys.com.au
option 3 Galaxy Bookshop (Sci-fi, Fantasy, Romance, Graphic Novels) • sf@galaxybooks.com.au

QTY:

English

Routledge
11 April 2019

Ethics & moral philosophy; Social & political philosophy; Food & society; Animals & society

Series: Philosophical Dialogues on Contemporary Problems

"After lives filled with deep suffering, 74 billion animals are slaughtered worldwide every year on factory farms. Is it wrong to buy the products of this industry?

In this book, two college students – a meat-eater and an ethical vegetarian – discuss this question in a series of dialogues conducted over four days. The issues they cover include: how intelligence affects the badness of pain, whether consumers are responsible for the practices of an industry, how individual choices affect an industry, whether farm animals are better off living on factory farms than not existing at all, whether meat-eating is natural, whether morality protects those who cannot understand morality, whether morality protects those who are not members of society, whether humans alone possess souls, whether different creatures have different degrees of consciousness, why extreme animal welfare positions ""sound crazy,"" and the role of empathy in moral judgment.

The two students go on to discuss the vegan life, why people who accept the arguments in favor of veganism often fail to change their behavior, and how vegans should interact with non-vegans.

A foreword, by Peter Singer, introduces and provides context for the dialogues, and a final annotated bibliography offers a list of sources related to the discussion. It offers abstracts of the most important books and articles related to the ethics of vegetarianism and veganism.

Key Features:

Thoroughly reviews the common arguments on both sides of the debate. Dialogue format provides the most engaging way of introducing the issues. Written in clear, conversational prose for a popular audience. Offers new insights into the psychology of our dietary choices and our responsibility for influencing others."

By: Michael Huemer
Imprint: Routledge
Country of Publication: United Kingdom
Dimensions: Height: 216mm, Width: 138mm,
Weight: 362g
ISBN: 9781138328280
ISBN 10: 1138328286
Series: Philosophical Dialogues on Contemporary Problems
Pages: 118
Publication Date: 11 April 2019
Audience: College/higher education , Primary , A / AS level
Format: Hardback
Publisher's Status: Active

Michael Huemer is Professor of Philosophy at the University of Colorado, Boulder. He is the author of more than 70 academic articles in ethics, metaphysics, political philosophy, and epistemology, as well as five other books: Skepticism and the Veil of Perception (2001), Ethical Intuitionism (2005), The Problem of Political Authority (2012), Approaching Infinity (2016), and Paradox Lost (2018).

Reviews for Dialogues on Ethical Vegetarianism

"""In the future, when people ask me why I don’t eat meat, I will tell them to read this book."" --Peter Singer, Princeton University and University of Melbourne"