Camp Cooking

Name: Camp Cooking
Price: 29.99 AUD
Availability: OutOfStock
ISBN: 9781577156567

Editors of the Harvard Common Press

$29.99

Hardback

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English

Harvard Common Press,U.S.
05 May 2026

Quick & easy cooking; Cooking for parties; Cooking with specific gadgets

Series: The Great Cooking Outdoors series

Elevate your campsite cuisine with outstanding, amazingly delicious recipes anyone can master.

Camp Cooking offers ideas for all types of outdoor cooking: directly over an open fire or its embers; cooking on a grill grate; cooking with a Dutch oven, a skillet, or a griddle; or cooking with a propane-fueled camp stove. Enjoy these recipes while car-, trailer-, or RV-camping or as a backpacker on a tough hike. You can even use these ideas for picnicking during an easygoing day hike. This inventive and expertly curated book includes:

Tips and tricks for planning, outfitting, and packing to ensure optimally successful cooking at your campsiteFire-building guidance for all kinds of environmentsLots of foil-pack recipes, such as Foil-Pack PearsSnacks and quick lunches from Maple-Blueberry Fruit Leather to Curried Tuna SaladHearty open-air breakfasts to start the day, including Just-Add-Water Pancakes and ChilaquilesDinnertime feasts, such as Grilled Chicken Fajita Kebabs and Cod Wrapped in BaconDrinks and desserts, like Flask Old-Fashioned and Campfire Bananas Foster Featuring a compact, portable format, a color photo for every recipe, and plenty of recipe ideas both for camp-cooking rookies as well as for cooking-under-the-stars veterans, this is a fun and inspiring companion for whenever and wherever you cook outdoors.

By: Editors of the Harvard Common Press
Imprint: Harvard Common Press,U.S.
Country of Publication: United States
Dimensions: Height: 178mm, Width: 178mm, Spine: 14mm
Weight: 408g
ISBN: 9781577156567
ISBN 10: 1577156560
Series: The Great Cooking Outdoors series
Pages: 128
Publication Date: 05 May 2026
Audience: General/trade , ELT Advanced
Format: Hardback
Publisher's Status: Active

The Editors of the Harvard Common Press, and of the Quarto Publishing Group of which the press is an imprint, have decades of experience creating exciting, practical, and best-selling books on foods and beverages for hobbyists and everyday home cooks.

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Camp Cooking

Editors of the Harvard Common Press

$29.99

Hardback

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