BOSH! on a Budget

Henry Firth, Ian Theasby

$35

Paperback

Not in-store but you can order this
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QTY:

English

HQ
02 February 2022

TV & celebrity chef cookbooks; Quick & easy cooking; Health & wholefood cookery; Vegetarian cookery; Parties, etiquette & entertaining

THE SUNDAY TIMES BESTSELLER

OVER 1 MILLION BOSH! BOOKS SOLD

BOSH! are back with the ultimate money-saving, plant-based cookbook.

Number one Sunday Times bestselling authors Henry and Ian know how to make outrageously tasty, super satisfying food without breaking the bank. In BOSH! on a Budget, they share over 100 delicious recipes and prove that great tasting food doesn’t have to cost the earth.

If you’re looking to save a few pennies or even some serious dough, BOSH! have you covered. From hearty midweek dinners and comfort food feasts to indulgent brunches and unbelievably tasty treats, this book is also packed with money-saving hacks and batch-cooking tips and tricks.

Whether you’re living completely meat-free, or just looking to introduce more plant-based meals into your week, this is the money-saving cookbook for you.

By: Henry Firth, Ian Theasby
Imprint: HQ
Country of Publication: United Kingdom
Dimensions: Height: 246mm, Width: 189mm, Spine: 19mm
Weight: 810g
ISBN: 9780008420703
ISBN 10: 000842070X
Pages: 288
Publication Date: 02 February 2022
Audience: General/trade , ELT Advanced
Format: Paperback
Publisher's Status: Active

Lifelong friends from Sheffield, Henry and Ian are the guys behind BOSH! – the biggest plant-based video channel on Facebook. Totally powered by plants, BOSH! create mouthwatering meat- and dairy-free recipes that are shared across the globe, reaching over 26 million people a month.

Reviews for BOSH! on a Budget

Praise for BOSH! 'I love the BOSH! boys, their energy and their totally original, exciting approach to simple, tasty plant-based food.' Anna Jones, author of A Modern Way to Eat 'Ian Theasby and Henry Firth from BOSH! create simple and imaginative vegan recipes which are filmed and broadcast to over 1.4m Facebook users. Their videos are short, intoxicating, with no agenda or fuss.' BBC Radio 4 'The Ant and Dec of the vegan world' Heat 'Thanks to [their] inspiring videos of easy-to-whip-up recipes, such as a vegan kebab and a guacamole potato salad, BOSH! has racked up almost 1.4m likes on Facebook.' The Guardian 'The vegan Jamie Olivers' The Times 'Provides insight into living life as a vegan. And the boys share their top tips on everything from nutrition, store cupboard essentials, food labelling, alcohol, takeaways, fashion, beauty, travel, food packaging and meal prep.' Fit & Well magazine 'Quick and tasty' Sunday Express 'Simply Delicious' OK!