Hugh Johnson is a world-famous wine expert and author of many wine books, including The World Atlas of Wine. Franck Ferrand has published Bordeaux Châteaux: A History of the Grands Crus Classés, 1855-2005, Jacques Garcia: Decorating in the French Style, and Highland Living: Landscape, Style, and Traditions of Scotland. Philippe Castéja is president of the Conseil des Grands Crus Classés en 1855 and CEO of Borie-Manoux. Guillaume de Laubier's photographs have appeared in A Home in Paris, Highland Living, and Saint-Émilion.