Abuela's Plant-Based Kitchen: Vegan Cuisine Inspired by Latin & Caribbean Family Recipes

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Karla Salinari Draco Rosa

Abuela's Plant-Based Kitchen

Vegan Cuisine Inspired by Latin & Caribbean Family Recipes

Karla Salinari, Draco Rosa

$54.99

Hardback

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English

Skyhorse Publishing
11 July 2023

Vegetarian cookery

A celebration of multigenerational Latin cooking for the plant-based home cook—guaranteed to bring both older and younger generations to the table.

It can be difficult to have multiple generations in the kitchen, each with their own ideas on food, but Abuela’s Plant-Based Kitchen puts them on the same page. Inspired by her upbringing in two culinary worlds—vegetarian and Puerto Rican—holistic health coach Karla Salinari reintroduces traditional Latin and Caribbean recipes with whole, high-quality, plant-based ingredients.

Abuela's Plant-Based Kitchen offers seventy-five plant-based recipes that marry the comfort of nostalgic, cultural dishes with the modern desire for healthy, at-home cooking. Paired with personal stories, tips, and tricks for success, Salinari makes ingredients such as chickpea water, tempeh, and tofu approachable for those new to plant-based cooking, while empowering readers to take charge of their health through plant-based nutrition. Delicious plant-based dishes include:

Garbanzo stew with plantain balls (garbazos guisados) Papaya and tomato salad Cuban-style picadillo Flan de coco And so much more!

Abuela’s Plant-Based Kitchen

honors the richness of Latin and Caribbean cooking and proves that you don’t need to miss out on easy, flavorful meals to eat well.

By: Karla Salinari
Foreword by: Draco Rosa
Imprint: Skyhorse Publishing
Country of Publication: United States
Dimensions: Height: 229mm, Width: 191mm, Spine: 23mm
Weight: 816g
ISBN: 9781510772717
ISBN 10: 1510772715
Pages: 192
Publication Date: 11 July 2023
Audience: General/trade , ELT Advanced
Format: Hardback
Publisher's Status: Active

Karla Salinari earned her certification in holistic nutrition from the Institute of Integrative Nutrition in New York City. She’s a frequent guest expert on Telemundo and NBC. Born in California and raised in Miami and Puerto Rico, Karla now lives in Brooklyn with her husband and daughter. Follow her on Instagram @TheLatinaHealthCoach for inspiration to reconnect with your favorite cultural dishes in a healthier way.

Reviews for Abuela's Plant-Based Kitchen: Vegan Cuisine Inspired by Latin & Caribbean Family Recipes

After reversing an autoimmune disorder through plant-based eating and taking a deep dive into the science behind the healing powers of diet and lifestyle changes, I was fortunate enough to meet Karla. She has shown me how to transform our favorite recipes into plant-forward masterpieces without sacrificing taste. So grateful she is sharing her tips with the rest of the plant-based foodie community. -Myriam Masihy, investigative reporter for Telemundo/NBC