PERHAPS A GIFT VOUCHER FOR MUM?: MOTHER'S DAY
Dr David V. Alford began his entomological career at the world famous Rothamsted Experimental Station. He later joined the Ministry of Agriculture, Fisheries & Food in Cambridge, where he was eventually appointed Regional Entomologist. He has wide experience of insects and mites associated with agricultural and horticultural crops, both at home and abroad, and has published many scientific papers and profusely illustrated reference books. In 2007 he was awarded the British Crop Protection Council’s gold medal for services to crop protection in the UK, and in 2008 received the prestigious Anton de Bary Medal from the Deutsche Phytomedizinische Gesellschaft e.V. in recognition of his work on general and applied entomology.
The anthropocentric perspective adopted here by renowned British entomologist Alford provides an excellent lens to reveal the complex relationships where insect life intersects positively with human valued resources. This superlative, well-illustrated overview is a valuable reference to facilitate further studies. --M. K. Harris, emeritus, Texas A&M University, in CHOICE Jan 2020. I liked the excellent details about what is eaten and how that is accomplished by the diverse groups of natural enemies. Some examples are well known with lots of available information while others are lesser known species for which the author has included pertinent information that I assume would be difficult to find. I also very much enjoyed the short review starting the book that frames the overall subject of beneficial insects by discussing diverse ways that insects can be useful beyond just controlling pests. The vast majority are of insects that are usually quite small, which demonstrates the author’s excellent abilities as a macrophotographer. In summary, this book provides a great compendium of the detailed biologies of the breadth of European natural enemies attacking insect plant pests and weeds. --Ann E. Hajek, Entomology, Cornell University, Ithaca, New York, in The Quarterly Review of Biology, Volume 95, Number 1 (March 2020)
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