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Beerstronomy

Delicious Dishes From Belgium's Finest Brewers

Erik Verdonck

$69.99

Hardback

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Lannoo
01 October 2018
Beerstronomy brings together the best pub and bar recipes to accompany Belgian beers. The masters of taste are given the floor in this book: brewers talk about their passion for beer, and chefs about their love for food and ale. Each chef presents a menu and recommends a beer that enhances or contrasts with the aromas and flavours of the dish. AUTHOR: Erik Verdonck is a partner of The Belgian Beer Company and author of www.beertourism.com, an online platform about Belgium, gastronomy and tourism. He has written several articles and books on beer and gastronomy. SELLING POINTS:

More than 25 delicious beerpairing menus A unique combination of breweries, their beers and kitchens The perfect gift for everyone passionate about beer 250 colour images
By:   Erik Verdonck
Imprint:   Lannoo
Country of Publication:   Belgium
Dimensions:   Height: 240mm,  Width: 195mm, 
ISBN:   9789401449175
ISBN 10:   9401449171
Pages:   256
Publication Date:   01 October 2018
Audience:   General/trade ,  ELT Advanced
Format:   Hardback
Publisher's Status:   Unspecified

Erik Verdonck is a partner of The Belgian Beer Company and author of www.beertourism.com, an online platform about Belgium, gastronomy and tourism. He has written several articles and books on beer and gastronomy.

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