Gavin D. Smith is a freelance journalist and the author of many books and articles on drink-related topics, including The Scottish Beer Bible (2001). He lives in the Scottish Borders.
'Embellished with clever illustrations and a nice selection of historical and contemporary recipes ... [an] outstanding series of food volumes.' - Wall Street Journal 'The Edible Series contains some of the most delicious nuggets of food and drink history ever. Every volume is such a fascinating and succinct read that I had to devour each in just a single sitting ... food writing at its best!' - Ken Hom, chef and author