There's something about baking that makes it one of the most rewarding parts of a cook's repertoire. And while baking takes time, care and patience, the skills involved can be learned. This book takes you through different skill levels with recipes for cakes, breads and pastries- each level builds on simpler bakes, to create impressive show-stoppers. No matter what kind of baker you are or want to be, you'll find inspiration and confidence in these beautiful pages.
By:
The Australian Women's Weekly Imprint: AWW Cookbooks Country of Publication: Australia Dimensions:
Height: 290mm,
Width: 235mm,
ISBN: 9781925865066 ISBN 10: 1925865061 Pages: 240 Publication Date: 31 March 2020 Audience:
General/trade
,
ELT Advanced
Format: Paperback Publisher's Status: Active