At the Table in Paris

Recipes from the Best Cafés and Bistros

Jan Thorbecke Verlag

$34.99

Hardback

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English

Hardie Grant Books (UK)
01 February 2024

National & regional cuisine; Restaurant, cafe & pub guides

With 40 typical French recipes, from breakfast right through to dinner and dessert, as well as information on what to do and where to go, this is a cookbook like no other. Discover the best green spaces to enjoy a picnic and feel inspired by time spent at the city's famous bistros to whip up your own version of Moules Frites, Coq Au Vin or Creme Brulee.

At the Table in Paris celebrates all this city has to offer when it comes to food, drink and must-see places.

By: Jan Thorbecke Verlag
Imprint: Hardie Grant Books (UK)
Country of Publication: United Kingdom
Dimensions: Height: 242mm, Width: 198mm, Spine: 21mm
Weight: 602g
ISBN: 9781784886912
ISBN 10: 1784886912
Pages: 128
Publication Date: 01 February 2024
Audience: General/trade , ELT Advanced
Format: Hardback
Publisher's Status: Active

Conceived and edited by Jan Thorbecke Verlag

Reviews for At the Table in Paris: Recipes from the Best Cafés and Bistros

At the Table in Paris invites readers to take a culinary stroll through the City of Light, along the Seine, over the Pont Neuf, to the Eiffel Tower, while taking little pit stops at street cafés to experience the food and drink on offer.