Poultry is an important agricultural product in the world and is also involved in basic biological research on genetics biochemistry and diseases. It includes raising of various types of domestic birds for the production of meat and eggs. This book discusses theories and concepts related to poultry science. It is a valuable compilation of topics, ranging from the basic to the most complex advancements in this field. For someone with an interest and eye for detail, this book covers the most significant topics in the field of poultry science.
Edited by:
Benjamin Macclare Imprint: Syrawood Publishing House Country of Publication: United States Dimensions:
Height: 276mm,
Width: 203mm,
Spine: 14mm
Weight: 789g ISBN:9781682865552 ISBN 10: 168286555X Pages: 238 Publication Date:16 May 2018 Audience:
General/trade
,
ELT Advanced
Format:Hardback Publisher's Status: Active