Since the publication of her first book The Cutting Garden Sarah has led the way over the last two and a half decades in introducing a new kind of productive gardening which fuses intense colour, elegance and do-ability, bridging all kinds of gardening from dark rich dahlia glories to subtler smoky modern colours of poppies, roses, sweet peas, and all kinds of vegetable deliciousness. She is a teacher, broadcaster, has a popular gardening podcast Grow, Cook, Eat, Arrange with colleague Arthur Parkinson and runs a mail order plant nursery, (with 500,000 customers). She is also the author of many books on gardening and cooking. Her most recent book was A Year Full of Flowers. sarahraven.com / @srkitchengarden
'This is the book to ignite a passion' * Delicious * ‘Best enjoyed as a long read, lingering over the sumptuous photography and relishing the many personal asides’ * The Garden * ‘A delight to cheer the bleakest of days’ * The Sun *